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What’s better than organic deviled eggs? How about organic deviled eggs with bacon, lettuce, and tomato (BLT)! These deviled egg BLT bites are inspired by Keto Pots, a great resource for Keto-friendly recipes!
These bites will be a hit with any picnics, BBQs, dinners, or any other type of gathering where there might be people and food! Try them today and let us know what you think!
6 hard boiled Farmers Hen House eggs, peeled and halved
2 tbsp mayonnaise
1 tsp Dijon mustard
1/4 tsp garlic powder
1/4 tsp prepared horseradish
1/2 tsp dried dill
6 thin slices of bacon, cooked
6 small lettuce leaves
1 tomato, cut into 6 slices
salt and black pepper to taste
Step 1
In a bowl mash the yolks with a fork.
Step 2
Add the mayonnaise, mustard, horseradish, dill, and garlic powder and mix to combine.
Step 3
Season to taste with salt and black pepper.
Step 4
Using a spoon or piping bag, fill the inside of the egg whites with the yolk mixture.
Step 5
Top the bottom halves with a piece of lettuce, a slice of tomato, a strip of bacon and cover with the other egg half.
Step 6
Secure with a toothpick or cocktail stick and serve immediately.
